Monk Fruit Sweetener

DrinkWise Monk Fruit Sweetener is extracted from Siraitia grosvenorii, a fruit cultivated in the mountains of southern China for over 800 years. Our proprietary cold-extraction process preserves the mogrosides — the natural compounds responsible for the intense sweetness — without any of the bitterness found in inferior extracts. The result is a clean, pure sweetener that bakes, blends, and dissolves exactly like sugar, with none of the downsides.